Filter
Reset
Sort ByRelevance
Poison Angel
Fruit salad with sour cream
A tasty recipe. The vegetarian dessert contains the following ingredients: hazelnuts (bag a 75 g), bananas, apples, pears, fruit syrup apple / pear (pot a 340 g) and sour cream.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Hazelnuts coarsely chop and roast light brown in 3 minutes in a dry frying pan.
-
Peel or peel fruit and cut into pieces.
-
Syrup through fruit and mix with sour cream.
-
Distribute fruit salad over four slices.
-
Spread roasted hazelnuts over it..
Blogs that might be interesting
-
20 minDessertgranulated sugar, whipped cream, coarse sea salt, pineapple, creme fraiche,pineapple from the barbecue with caramel-sea salt dip -
10 minDessertfresh cream, filter coffee, Warninks Almond dream,special coffee with almond lorryette -
40 minDessertpecans, dark chocolate, Red pepper, fresh ginger, whipped cream, cognac, chocolate icecream, cherry, ginger ball in syrup,chocolate ice cream with red pepper and cherries -
25 minSide dishstrawberry, blackberry, Apple, pear, peach, apricot, dark chocolate, White chocolate, sprinkles, coconut grater, unsalted nuts,fruit on sticks
Nutrition
240Calories
Sodium36% DV855mg
Fat17% DV11g
Protein6% DV3g
Carbs11% DV32g
Fiber24% DV6g
Loved it