Filter
Reset
Sort ByRelevance
KRAMNODROG
Fusilli finocchio and funghi
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Put all dry ingredients in a large pan.
-
Measure the wine and cream together with 800 ml of water in a measuring cup and pour over the dry ingredients.
-
Bring to the boil while stirring gently. Boil the pasta in the sauce for about 10 minutes until al dente.
-
25 minMain dishcherry tomatoes on the branch, (olive oil, balsamic vinegar, vinegar, unsalted pistachios, garlic, baby spinach, dried thyme, medium sized egg, fresh spaghetti all'uovo, zucchini spaghetti,zucchini spaghetti with tomato and pistachio -
25 minMain dishbutter, onions, sugar, oven frites, fillet schnitzels, garden peas, dried thyme,schnitzel, fries and garden peas -
50 minMain dishcod fillet, homemade garlic lemon rub, fresh dill, zucchini, olive oil,cod fillet with garlic lemon and courgette -
20 minMain dishlettuce, shallots, sweet-sour pickles, caraway seed, bacon, butter, (bullet) steaks, salt and (freshly ground) pepper, flour, whipped cream,steak with caraway sauce
Nutrition
510Calories
Sodium0% DV0g
Fat22% DV14g
Protein42% DV21g
Carbs23% DV69g
Fiber0% DV0g
Loved it