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Amber.blundon1989
Fusilli with raw ham and mushrooms
Pasta with spinach, Coburger raw ham, mushrooms and cream cheese.
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Ingredients
Directions
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Cook the pasta al dente according to the instructions on the package.
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Cut the mushrooms into slices. Heat the oil in a frying pan and fry the mushrooms over medium heat in 5 min. Golden brown.
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Wash the spinach and let it drain. Heat the oil in a wok, add the spinach in parts and let it shrink all the time.
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Drain the excess moisture and add the spinach to the mushrooms. Add the cream cheese and heat for another 2 minutes.
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Cut the ham into strips.
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Mix the pasta with the mushroom spinach mixture. Add the ham and serve immediately.
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Nutrition
585Calories
Sodium41% DV987mg
Fat43% DV28g
Protein50% DV25g
Carbs19% DV56g
Fiber20% DV5g
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