Filter
Reset
Sort ByRelevance
Sonrisa
Garlic spaghetti with arugula and nuts
A tasty Italian recipe. The vegetarian main course contains the following ingredients: spaghetti, walnuts, Italian steam vegetable mix (frozen, a 300 g), olive oil, garlic (olive oil, pot a 135 g) and rucola lettuce (75 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cook the spaghetti according to the instructions for use.
-
Walnuts chop.
-
Steam vegetables one after the other in 5 minutes in a microwave, at the highest setting, heating.
-
Heat oil in frying pan and gently heat garlic for 2 minutes.
-
Rub garlic oil with spaghetti.
-
Prepare rocket and nuts and season with salt and pepper.
-
Spread the spaghetti over 4 plates and create steam vegetables.
-
Tasty with a spicy grated cheese..
Blogs that might be interesting
-
15 minMain dishfine mie, fresh sugarsnaps, cucumber, Shanghai wok sauce sweet and sour, sesame oil, Red wine vinegar, beef strips, salad mix,sweet-sour noodle salad -
40 minMain dishpeanut oil, liquid baking product, minced meat, crumbly potato, Red cabbage, Red cabbage, milk, nutmeg, butter, liquid baking product, Apple, cinnamon powder, walnut, bread-crumbs, bread crumb,red cabbage from the oven with apple and walnuts -
20 minMain dishbrown lentils in tin, coconut milk, onion, chicken breast, traditional olive oil, Bumbu spice green curry, fresh leaf spinach,lentil curry with chicken -
20 minMain dishbutter, Swedish, chestnut mushrooms, White wine, dill, coarse French mustard, sugar, beaten cream,Swedish balls in mustard dill sauce
Nutrition
705Calories
Sodium17% DV400mg
Fat58% DV38g
Protein40% DV20g
Carbs24% DV71g
Fiber40% DV10g
Loved it