Filter
Reset
Sort ByRelevance
Kathryn Mazierski
Ghost pizza
A tasty recipe. The side dish contains the following ingredients: tomato frito (tomato sauce, 350 g), pizza bottoms (coolers), mozzarella (a 125 g, eg Euro Shopper) and capers (100 g jar).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 180 ° C. Divide the tomato frito over the 2 pizza bases.
-
Cut the mozzarella into slices of 1/2 cm. Cut each slice in the shape of a ghost and spread over the pizza bases. Put 2 capers on each ghost as eyes.
-
Fry the pizzas a little under the center of the oven for about 15 minutes until golden brown and done. Cut the pizza along the ghosts into pieces and serve.
Blogs that might be interesting
-
80 minSide dishmeat tomato, sweet-vegetable tomato mix, Tasty vine tomato, garlic, extra virgin olive oil, granulated sugar, dried oregano, oak leaf lettuce melange, balsamic vinegar,salad of oven-dried tomatoes
-
35 minSide dishfresh cream, dry white wine, White pepper, butter,White wine sauce
-
55 minSide dishoil, orange, banana, Whole grain bread, dark chocolate, white almonds, cocoa powder, vanilla sugar, Greek yoghurt, egg,chocolate muffins from wholemeal bread
-
15 minSide dishhazelnuts, lemon, butter, Spinach,spinach with hazelnuts
Nutrition
995Calories
Sodium3% DV70mg
Fat68% DV44g
Protein80% DV40g
Carbs36% DV109g
Fiber12% DV3g
Loved it