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MATHGOD
Ginger chop with spaghetti
A tasty recipe. The main course contains the following ingredients: meat, hare chops, ginger syrup (bottle 250 ml), spaghetti, sesame seeds, oil, leeks (in rings), sweet soy sauce, spring onions (3 pieces), in rings), fresh coriander ((15 g) ) and coarsely cut).
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Ingredients
Directions
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Spoon the pork chops with 4 tablespoons of ginger syrup and let stand for 15 minutes.
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Cook the spaghetti according to the instructions on the packaging and let it drain into a colander.
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Roast in a dry stirring sesame seeds in 1-2 min.
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Golden brown and let them cool on a plate.
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Heat the grill pan.
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Take the pork chops from the marinade, sprinkle with salt and pepper to taste and grill them 8-10 min., Turn halfway.
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In the meantime, heat the oil in a stirring stir-fry in the leek.
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Turn the heat a bit lower and stir in the spaghetti, season with the ketjapmarinadeen the rest of the ginger syrup.
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Scoop the spring onion and coriander through the spaghetti.
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Sprinkle the meat with the sesame seed and serve with the spaghetti..
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Nutrition
695Calories
Sodium0% DV1.150mg
Fat35% DV23g
Protein98% DV49g
Carbs24% DV73g
Fiber16% DV4g
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