Ginger cinnamon tea with orange

Name: ginger cinnamon tea with orange
Total time: 10 min
Yield: 4
Ingredients: 4 tea bags earl gray; 4 cinnamon stick; 1 orange; 4 cm fresh piece of ginger of 4 cm; 1 liter water

Ingredients

4 tea bags earl gray
4 cinnamon stick
1 orange

4 cm fresh piece of ginger of 4 cm
1 liter water

Directions

Bring the water to a boil.
Peel the piece of ginger and cut it into thin slices, using four slices per person.
Cut four thin slices of the orange per person and cut the slices into quarters.
Fill the tea glasses alternately with slices of ginger and slices of orange.
Also insert the cinnamon stick.
Hang a tea bag in each glass and pour the boiling water.
Let the tea draw for five minutes.
Remove the tea bags and serve the tea.