Grilled red onions with marjoram dressing

Name: grilled red onions with marjoram dressing
Cook time: 20 min
Total time: 20 min
Yield: 6
Ingredients: 1 clove garlic pressed; 5 tablespoons olive oil; 2 tablespoons balsamic vinegar; 500 g Red onions cut into 4 to 6 parts

A tasty recipe. The vegetarian side dish contains the following ingredients: marjoram (leaves), garlic (squeezed), olive oil, balsamic vinegar and red onions (cut into 4 to 6 parts).

Ingredients

Kitchen Stuff

grill basket
barbecue

Directions

Season the marjoram, garlic, olive oil and balsamic vinegar and mix them with salt and pepper to taste. Store at room temperature until use.
Onions in well greased grill basket or on well greased grill topper in approx. 15 min. Cooked and golden brown grilling. Season onions regularly. Add onions to the onion and put in some flavors for a few minutes. Nice with, among others, Italian Quornburger and Tivallburgers.

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Nutrition

100Calories

Sodium0% DV1.165mg

Fat2% DV1g

Protein16% DV8g

Carbs2% DV5g

Fiber36% DV9g

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