Filter
Reset
Sort ByRelevance
DAWNIE1219
Ginger jam with mango
A tasty recipe. The vegetarian appetizer contains the following ingredients: mango, ginger jam (450 g pot), white wine vinegar, sambalee and fresh coriander (15 g container).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cut the mango into small cubes.
-
Mix the ginger jam with wine vinegar and sambal.
-
Season with salt and pepper. Sprinkle with fresh coriander. Delicious on a cracker with a slice of Gouda aged 30 cheese.
Blogs that might be interesting
-
145 minSnackunroasted walnuts, granulated sugar, frying oil,caramelized walnuts -
115 minSnackorange, mix for, butter, cinnamon powder, milk, Eggs, raisins, flour, sugar,hot cross buns (English currants buns) -
15 minSnackfresh Zeeland mussels, bacon, curry powder, mustard mayonnaise, fresh chives,mussel Appetizer -
40 minSnackfresh white asparagus, shallot, extra virgin olive oil, fresh peas, lemon, ricotta, fresh fresh mint, cayenne pepper, uncut bread,asparagus on crostini with ricotta and peas
Nutrition
90Calories
Sodium1% DV29mg
Fat20% DV13g
Protein2% DV1g
Carbs7% DV22g
Fiber16% DV4g
Loved it