Filter
Reset
Sort ByRelevance
DAWNIE1219
Ginger jam with mango
A tasty recipe. The vegetarian appetizer contains the following ingredients: mango, ginger jam (450 g pot), white wine vinegar, sambalee and fresh coriander (15 g container).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cut the mango into small cubes.
-
Mix the ginger jam with wine vinegar and sambal.
-
Season with salt and pepper. Sprinkle with fresh coriander. Delicious on a cracker with a slice of Gouda aged 30 cheese.
Blogs that might be interesting
-
30 minSnackduck breast fillet, Chinese herbs, mandarins, light soy sauce, watercress,Chinese bite of duck breast fillet with mandarin jus -
15 minSnackgarlic, black olives, sundried tomatoes in oil, olive oil, (cayenne) pepper, ciabatta Bread, Mozzarella, basil,bruschette with dried-tomato tapenade -
10 minSnackwhite casino bread, dairy spread natural, salmon pieces with canned dill, radish,salmon-dill sandwiches -
10 minSnackshallot, freshly sour apple, cocktail gowns, tuna, sour cream,tuna spread
Nutrition
90Calories
Sodium1% DV29mg
Fat20% DV13g
Protein2% DV1g
Carbs7% DV22g
Fiber16% DV4g
Loved it