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Riya
Gnocchi with fried mushrooms and basil
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Ingredients
Directions
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Heat the oil in a frying pan and fry the mushrooms with the garlic for about 4 minutes at a high setting.
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Put the spring onion and basil through, pour the cream and cook for about 2 minutes.
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Meanwhile, cook the gnocchi according to the instructions on the packaging and pour off.
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Spoon the gnocchi through the cream sauce.
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Spread over 4 plates and sprinkle with the cheese and basil leaves.
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Nutrition
845Calories
Sodium0% DV0g
Fat75% DV49g
Protein54% DV27g
Carbs24% DV71g
Fiber0% DV0g
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