Couscous with gyros and apricots

Name: couscous with gyros and apricots
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Mediterranean
Ingredients: 300 g couscous; 2 onions; 2 cloves garlic; 1 bag vortexed apricots with orange flavor (250 g); 5 tablespoons (olive oil; 1 bag wok vegetable 400 g; 1 dish gyros meat strips approx. 400 g

A nice Mediterranean recipe. The main course contains the following ingredients: meat, couscous, onions, garlic, veded apricots (with orange flavor (250 g)), (olive) oil, ready-to-cook wok vegetables (400 g) and gyros meat strips (approx. 400 g).

Ingredients

300 g couscous
2 onions
2 cloves garlic
1 bag vortexed apricots with orange flavor (250 g)

5 tablespoons (olive oil
1 bag wok vegetable 400 g
1 dish gyros meat strips approx. 400 g

Directions

Prepare couscous according to instructions.
Peel and chop onions and garlic.
Cut apricots into quarters.
Heat 3 tbsp oil in frying pan and fry onions, garlic and wok vegetables for 5 min.
Heat residual oil in frying pan and bake gyro strips.
Cut apricots by couscous and divide them into four plates.
Create vegetables and gyros..