Filter
Reset
Sort ByRelevance
Eve
Gnocchi with prawns
Italian potato pasta with shrimps, spicy tomato sauce and mozzarella from the oven with arugula.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 200 ºC.
-
Divide the gnocchi over an oven dish.
-
Mix the shrimp, sambal and the tomato sauce through the gnocchi.
-
Cut the mozzarella into slices. Divide the mozzarella over the dish. Bake for about 15 minutes in the oven.
-
Sprinkle with the arugula.
-
35 minMain dishlemon, chicken drumsticks, ground cumin, chili pepper, olive oil, garlic, baby potatoes, Spinach,Moroccan chicken with lemon jars -
25 minMain dishveal ester, butter, orange, haricots verts, haricot, pod, flageolet, olive oil, sherry, fresh ginger, white balsamic vinegar, lemon juice,veal escalope with green bean salad -
20 minMain dishSpinach, low-fat yogurt, garam masala, wok oil, tenderloin, onion, garlic, cherryto,stir-fried pork with spinach and yoghurt -
30 minMain dishnut rice, Red pepper, peanut oil, Mediterranean herbs, chicken cubes, tomatoes, parsley, capers, Italian stir-fried vegetable zucchini,chicken-pepper skewers with tomato salsa
Nutrition
355Calories
Sodium37% DV890mg
Fat11% DV7g
Protein46% DV23g
Carbs16% DV47g
Fiber16% DV4g
Loved it