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Goat cheese sandwich
 
 
4 ServingsPTM10 min

Goat cheese sandwich


Dutch sandwiches with goat cheese, carrot and tomato.

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Directions

  1. Cut open the buns and brush the cut sides with mayonnaise. Divide the lettuce over the lower halves.
  2. Place the cheese in double-folded slices on the buns. Cut the carrot into strips and tomatoes into 8 parts. Garnish with carrots and carrot strips and tomato.
  3. Place the top half of the bun at an angle.


Nutrition

235Calories
Sodium12% DV290mg
Fat17% DV11g
Protein20% DV10g
Carbs8% DV23g
Fiber12% DV3g

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