Filter
Reset
Sort ByRelevance
Laura Cotnoir
Gourmet dish: quesadilla with cheese and paprika
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Melt the butter in the gourmet pan and put a pancake in it.
-
Spread the crème fraîche over it and sprinkle the peppercorns, parsley and grated cheese over it.
-
Put the second pancake on it.
-
Bake gently until the cheese melts and gently brush the pancakes with the spatula.
-
Fry the bottom too until golden brown.
Blogs that might be interesting
-
20 minSide dishvinegar, tamarind paste, lime juice, goela djawa, Brown sugar, sambal oelek, Apple, mango,roedjak fruit salad
-
10 minSide dishapples, prunes, honey,apple-plum compote
-
45 minSide dishfennel bulb, garlic, traditional olive oil, Red wine vinegar, dijon mustard, sea salt, chili flakes, parsley, fresh fresh mint,ross dobson's grilled fennel with herb dressing
-
20 minSide dishfusilli, vegetable stock, garlic, extra virgin olive oil, sundried tomatoes in pot, Kalamata olives without pit, Red onion, zucchini, ham strips, tapenade sweet pepper,Pasta salad
Nutrition
0Calories
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Loved it