Filter
Reset
Sort ByRelevance
L Brennan
Grape cakes with canderel
A tasty recipe. The vegetarian dessert contains the following ingredients: white grapes (no seeds), soft butter, cake flour, sweetener in powder form (scoop sweet, pot a 75 g) and eggs.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 175 ° C.
-
Cleaning and cutting grapes.
-
In bowl with mixer butter soft and creamy beating.
-
Add cake flour, sweetener and eggs and beat until smooth.
-
Mix grapes through batter.
-
Fill muffins with batter and cakes in approx.
-
35 min.
-
Let cakes on a rack cool down..
Blogs that might be interesting
-
12 minDessertoat biscuit choco, Marshmallows, salted pecans, ice cream pecan caramel,warm marshmallows with caramel ice cream and pecans -
20 minDessertFull Milk, whipped cream, light brown caster sugar, egg yolk, protein, rum, whiskey, vanilla sugar, nutmeg, cinnamon powder, dark chocolate, White chocolate,eggnog -
40 minSide dishApple, vanilla sugar, cinnamon powder, forest fruit jam, Red port, sugar, fresh mint, vanilla ice cream,apple sauce from the garden -
305 minDessertwhipped cream, vanilla bean, sugar, gelatin, extra pure chocolate,straciatella panna cotta
Nutrition
170Calories
Sodium1% DV15mg
Fat18% DV12g
Protein6% DV3g
Carbs4% DV13g
Fiber24% DV6g
Loved it