Filter
Reset
Sort ByRelevance
L Brennan
Grape cakes with canderel
A tasty recipe. The vegetarian dessert contains the following ingredients: white grapes (no seeds), soft butter, cake flour, sweetener in powder form (scoop sweet, pot a 75 g) and eggs.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 175 ° C.
-
Cleaning and cutting grapes.
-
In bowl with mixer butter soft and creamy beating.
-
Add cake flour, sweetener and eggs and beat until smooth.
-
Mix grapes through batter.
-
Fill muffins with batter and cakes in approx.
-
35 min.
-
Let cakes on a rack cool down..
Blogs that might be interesting
-
20 minSnackegg cake, Raspberry Jam, whipped cream, vanilla sugar, vanilla cheese, raspberry, fresh mint,egg-cake with raspberries
-
150 minDessertlemon, Red wine, sugar, cloves, cinnamon stick, fresh figs, vanilla bean, white caster sugar, mascarpone, raspberries,poached figs with vanilla mascarpone poached in red wine
-
80 minDessertalmonds, chocolate extra pure 72%, butter, white caster sugar, Eggs, powdered sugar, whipped cream, vanilla sugar,chocolate cakes with hot chocolate sauce
-
80 minDessertlemongrass stalks, ground cardamom, sugar, lime juice, mangos, chat heads, creme fraiche, fresh mint,mango in sereh syrup
Nutrition
170Calories
Sodium1% DV15mg
Fat18% DV12g
Protein6% DV3g
Carbs4% DV13g
Fiber24% DV6g
Loved it