Filter
Reset
Sort ByRelevance
Li Yung
Grape salad with arugula, cheese and nuts
Fresh grape salad, with walnuts, white grapes and arugula.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Beat the olive oil, white wine vinegar, mustard, pepper and salt, if necessary, into a dressing. Cut the cheese into cubes of 1/2 cm.
-
Halve the grapes. Chop the walnuts coarsely. Mix the cheese with the grapes, walnuts and arugula.
-
Put the dressing through and serve.
Blogs that might be interesting
-
30 minSide dishbutter, garlic, dried thyme, cabbage, sunflower oil, ham cubes, flat leaf parsley, chili pepper,baked oxheart cabbage with ham -
15 minSide dishsnow peas, lollo rosso, little gem, rucola lettuce, snack cucumber, alfalfa, radishes, garlic dressing, bruschetta tradizionale,spring-layer salad -
20 minSide disheggplant, pumpkin, dried Italian herbs, pistachios, pine nuts, olive oil, feta,eggplant and pumpkin with feta and pistachio -
15 minSide dishgarlic, fresh oregano, oranges, extra virgin olive oil, fennel bulb, radish,fennel orange salad with oregano
Nutrition
385Calories
Sodium16% DV385mg
Fat49% DV32g
Protein24% DV12g
Carbs4% DV11g
Fiber8% DV2g
Loved it