Filter
Reset
Sort ByRelevance
Rachel B.
Gratinated cauliflower
Gratinated cauliflower with spicy cheese.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Bring water to a boil in a high pan of salt. Wash the cauliflower and place it upside down in the boiling water.
-
Cook the cauliflower with the lid on the pan for about 15 minutes until al dente.
-
Preheat the oven grill.
-
Scrape the cheese into slices. Drain the cauliflower in a colander. Grease the oven dish.
-
Place the cauliflower with the stalk down in the oven dish.
-
Cover the cauliflower with slices of cheese. Place the baking dish under the grill for 5-10 minutes and let the cheese melt and color. Serve immediately.
Blogs that might be interesting
-
15 minSide dishpancake mix natural, semi-skimmed milk, corn granules, Red pepper, salsa mild, butter,corn-pepper cheese biscuit with salsa -
40 minSide dishoil, onion, garlic, zucchini, vegetable stock, Red pepper, fresh ginger, coconut cream, grated coconut, fresh coriander,zucchini coconut soup -
15 minSide dishpine nuts, oranges, little gem, sun-ripened olives, basil, anchovy fillets, extra virgin olive oil, White wine vinegar, garlic,salad with orange and anchovies -
25 minSide dishcucumber, lime, Red pepper, cane sugar, fish sauce, peanut oil,cucumber salad with red pepper
Nutrition
200Calories
Sodium0% DV1.985mg
Fat18% DV12g
Protein28% DV14g
Carbs3% DV10g
Fiber56% DV14g
Loved it