Filter
Reset
Sort ByRelevance
Rachel B.
Gratinated cauliflower
Gratinated cauliflower with spicy cheese.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Bring water to a boil in a high pan of salt. Wash the cauliflower and place it upside down in the boiling water.
-
Cook the cauliflower with the lid on the pan for about 15 minutes until al dente.
-
Preheat the oven grill.
-
Scrape the cheese into slices. Drain the cauliflower in a colander. Grease the oven dish.
-
Place the cauliflower with the stalk down in the oven dish.
-
Cover the cauliflower with slices of cheese. Place the baking dish under the grill for 5-10 minutes and let the cheese melt and color. Serve immediately.
Blogs that might be interesting
-
95 minSide dishshallots, fresh ginger, (olive oil, ground cardamom, fresh strawberry, lemon, water, fine cristalsugar, salt, chili flakes,spicy strawberry chutney
-
30 minSide dishlemon, butter, turkey fillet, bunch onion, red pointed pepper, traditional olive oil, garlic, lemon mayonnaise, paprika,turkey with aioli
-
40 minSide dishgarlic, Jerusalem artichoke, crumbly potato, fresh flat parsley, unsalted butter, semi-skimmed milk,Jerusalem artichoke puree
-
45 minSide dishdark chocolate eggs, white almonds, ground coconut, self-raising flour, fine sugar, egg, butter, pineapple juice, pineapple,pineapple coconut muffins
Nutrition
200Calories
Sodium0% DV1.985mg
Fat18% DV12g
Protein28% DV14g
Carbs3% DV10g
Fiber56% DV14g
Loved it