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LaurieJ68
Greek salad
Greek salad with green pepper, red pepper, cucumber, onion, black olives, capers, oregano and white cheese cubes.
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Ingredients
Directions
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Cut the tomatoes into wedges, peppers into thin strips and the cucumber into slices.
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Cut the parsley finely and mix through the tomato, paprika and cucumber.
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Cut the onion into thin rings.
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Divide the onion rings with the olives and the capers over the salad and scoop. Divide the plates.
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Cut the oregano fine.
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In a bowl, beat the oil and the vinegar until dressing. Season with pepper, salt and oregano. Sprinkle the dressing over the salad.
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Divide the cheese cubes over the salad.
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Nutrition
390Calories
Sodium40% DV960mg
Fat51% DV33g
Protein24% DV12g
Carbs3% DV9g
Fiber20% DV5g
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