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Sandra Holding
Greek salsa
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Ingredients
Directions
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Scoop the avocado cubes together with the tomatoes, olives, onion and feta.
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Mix the parsley with the olive oil and the lemon juice. Season with salt and pepper and scoop the dressing with the avocado mixture.
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Delicious with bread, chicken or meat.
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Nutrition
480Calories
Sodium0% DV0g
Fat66% DV43g
Protein20% DV10g
Carbs3% DV9g
Fiber0% DV0g
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