Filter
Reset
Sort ByRelevance
Wilow
Greek vegetable burger with cucumber salad
A nice Greek recipe. The vegetarian lunch contains the following ingredients: cucumber, olive oil, Greek burgers (vegetable burgers), full yoghurt, dried mint (or chopped fresh) and bread rolls ((brown) cut open).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cut half the cucumber into small cubes, the other half into thin slices.
-
Keep cubes and slices separate, sprinkle everything with salt and pepper and let stand for a while.
-
Heat half the oil in a frying pan and fry the vegetable burgers according to the instructions on the package.
-
Spoon the cucumber cubes with the yoghurt and the mint.
-
Drizzle the rolls with the rest of the oil.
-
Put some slices of cucumber on each roll and then the vegetable burger.
-
Divide the cucumber salad over the burger and serve immediately..
Blogs that might be interesting
-
15 minLunchgoat cheese natural 45, unsalted pecans, bread rye, dried thyme, unsalted butter, honeycomb,toast goat cheese honeycomb -
30 minLuncholive oil, shallot, celeriac, chicken breast, chicken breast, chili sauce, arugula, Taco, vine tomato, lime, Red onion, Red pepper, garlic, coriander,tacos with chicken and mexican salsa -
15 minLunchlemon, chicken fillets, flour, butter,chicken fillet in butter-lemon sauce -
15 minLunchmedium sized egg, tap water, unsalted butter, fresh basil, chilled hüttenkäse cheese, romatomat,omelet with hüttenkäse and basil
Nutrition
420Calories
Sodium32% DV760mg
Fat42% DV27g
Protein24% DV12g
Carbs11% DV34g
Fiber12% DV3g
Loved it