Greek vegetable burger with cucumber salad

Name: greek vegetable burger with cucumber salad
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Greek
Ingredients: 1 cucumber; 3 tablespoons olive oil; 4 Greek citizens vegetable burgers; 100 ml full yogurt; 1 teaspoon dried fresh mint or finely chopped fresh; 4 Sandwiches (brown) cut open

A nice Greek recipe. The vegetarian lunch contains the following ingredients: cucumber, olive oil, Greek burgers (vegetable burgers), full yoghurt, dried mint (or chopped fresh) and bread rolls ((brown) cut open).

Ingredients

Directions

Cut half the cucumber into small cubes, the other half into thin slices.
Keep cubes and slices separate, sprinkle everything with salt and pepper and let stand for a while.
Heat half the oil in a frying pan and fry the vegetable burgers according to the instructions on the package.
Spoon the cucumber cubes with the yoghurt and the mint.
Drizzle the rolls with the rest of the oil.
Put some slices of cucumber on each roll and then the vegetable burger.
Divide the cucumber salad over the burger and serve immediately..

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Nutrition

420Calories

Sodium32% DV760mg

Fat42% DV27g

Protein24% DV12g

Carbs11% DV34g

Fiber12% DV3g

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