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Joy Boston
Coleslaw
A tasty Dutch recipe. The lunch contains the following ingredients: meat, ham, raw vegetables (150 g), honey-mustard dressing (fresh (box 100 g)), egg and cooked.
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Ingredients
Directions
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Place 4 slices of ham on a plate.
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Scoop 1 sachet of raw vegetables (150 g) with 2 tbsp fresh honey-mustard dressing (bowl 100 g) and scoop on the ham.
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Divide the parts of 1 boiled egg.
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Sprinkle with salt and (freshly ground) pepper to taste..
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Nutrition
310Calories
Sodium16% DV375mg
Fat32% DV21g
Protein48% DV24g
Carbs3% DV8g
Fiber12% DV3g
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