Green beans with bean sprouts and sesame

Name: green beans with bean sprouts and sesame
Cook time: 20 min
Total time: 20 min
Yield: 4
Ingredients: 500 g green beans; 2 el Sesame seed container 100 g; 1 el sunflower oil; 1 el ketjapmarinademanis; 1 tray bean sprouts 125 g

A tasty recipe. The vegetarian side dish contains the following ingredients: green beans, sesame seeds (box 100 g), sunflower oil, sweet soy sauce and bean sprouts (125 g).

Ingredients

Directions

Remove the stalk and the tip of the green beans. Break the beans in half and boil them in about 7 minutes until al dente.
Meanwhile, toast the sesame seed for 3 minutes in a frying pan without oil or butter. Change regularly and let cool on a plate.
Heat the oil in a stir-fry stir-fry the green beans with the soy sauce marinade2 min. Add the bean sprouts and pepper to taste and stir-fry for 1 min. Sprinkle with the sesame seeds and serve immediately. Tasty with spicy balls and noodles.