Filter
Reset
Sort ByRelevance
Northern exposure
Grilled pork chops with relish
A tasty recipe. The main course contains the following ingredients: meat, potatoes, ribs, olive oil, garlic, cauliflower, butter and relish pickle (200 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Clean potatoes and prick them with a fork.
-
Cook on kitchen paper in microwave at full power (700 watts) in 12 min.
-
Place the potatoes in a kitchen towel and let them cook for 10 minutes.
-
Preheat the oven grill.
-
Pour chops with 1 tbsp oil and sprinkle with salt and pepper.
-
Clean cauliflower and divide it into florets.
-
Roast the meat under grill for 5-6 minutes per side until browned.
-
Cook the florets in 4 min., Let them drain and sprinkle with salt and pepper.
-
Heat in wok rest of oil, press the garlic over it and stir-fry 2 min.
-
Divide the potatoes over four plates, cut them with a knife, sprinkle with salt and put a knob of butter on them.
-
With chops, pickles relish and cauliflower serve..
Blogs that might be interesting
-
15 minMain dishduck breast fillets, Chinese five spice powder, olive oil, shallots, vomited plums, sweet red wine, endive, puree à la minute,super-deluxe endive stew -
75 minMain dishpork fillet, thin bacon strips, sprig of rosemary, unsalted butter, Maestricht fruit syrup,rolled tray with syrup -
20 minMain disholive oil, baby potatoes, yellow bell pepper, Italian carré, garden peas, white cheese cubes, Italian spices, garlic sauce,spicy potatoes with Italian carré -
50 minMain dishfresh ginger, Japanese soy sauce, olive oil, sesame oil, dark brown caster sugar, garlic, pork fillets à la minute, cucumbers, sweet chilli sauce,oriental filet steaks and cucumber
Nutrition
585Calories
Sodium23% DV560mg
Fat38% DV25g
Protein70% DV35g
Carbs18% DV55g
Fiber20% DV5g
Loved it