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Grilled-vegetable toast with pesto, ham and grated cheese
Tosti of white bread with grilled vegetables with pesto, ham and grated cheese.
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Ingredients
Directions
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Spread the slices of bread on one side with butter. Turn 4 slices each and brush each on the other side with ½ tbsp pesto.
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Cover with the ham, grilled vegetables and cheese. Cover with the rest of the bread with the bone side facing up.
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Heat 2 large frying pans without oil or butter and bake the sandwiches in 6 min. Golden brown. Turn halfway. Mix the rest of the pesto with the water and serve.
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Nutrition
540Calories
Sodium32% DV760mg
Fat48% DV31g
Protein38% DV19g
Carbs15% DV44g
Fiber20% DV5g
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