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Luvchocolate
Ham mugs in red wine
A tasty recipe. The main course contains the following ingredients: meat, multigrain rice (325 g), ham slices (about 500 g), meat herbs without salt (a 50 g sprinkler), salt, butter or margarine, mushrooms (a 250 g), chopped onion (150 g) and red wine.
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Ingredients
Directions
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Cook rice according to instructions.
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cut hampen into cubes and sprinkle with meat herbs and salt.
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Heat butter in a frying pan.
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Cook the meat around brown in approx.
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5 minutes.
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In the meantime, clean and halve the mushrooms.
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Add onions and mushrooms to meat and fry approx.
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3 minutes.
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Add wine and simmer with lid on pan of meat for about 15 minutes.
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Serving rice with meat cubes in sauce.
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Nutrition
540Calories
Sodium33% DV795mg
Fat22% DV14g
Protein78% DV39g
Carbs22% DV65g
Fiber24% DV6g
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