Filter
Reset
Sort ByRelevance
Txcheerleader
Ham rolls with sauerkraut and cheese
A tasty Dutch recipe. The main course contains the following ingredients: meat, potatoes (ready to cook), mature Leiden cheese (piece), butter, flour, milk, sauerkraut (drained) and shoulder ham (about 250 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat oven to 225 ° C.
-
Cut potatoes into quarters and cook for 10-12 min.
-
Cut cheese crusts and roughly grate cheese.
-
Melt butter in a small pan with a thick bottom.
-
Add flour and gently fry for 1 min.
-
Add milk and stir until smooth sauce.
-
Melt cheese in sauce.
-
Season with salt and pepper.
-
Spread sauerkraut over slices of ham and roll up ham.
-
Drain potatoes and place in oven dish.
-
Give half of sauce over it.
-
Place ham rolls on top and pour over the rest of the sauce.
-
In oven dish in 15 min.
-
Hot through and let light color..
Blogs that might be interesting
-
20 minMain dishfusilli, chilled broken green bean, Cherry tomatoes, sweet pickle, beef cervelat, mayonnaise, mustard, fresh basil,pasta salad with beef cervelat, tomato and green beans -
25 minMain dishWhite rice, cucumber, Greek yoghurt, chicken breast, olive oil, Red onion, paprika mix,pepper rice with chicken skewers -
15 minMain dishpotato, black olives without pit, capers, olive oil, lemon juice, dried oregano, cucumber, salmon,in microwave oven baked potato with salmon stew -
15 minMain dishfresh green beans, potatoes in the shell, marinated rib chop, traditional olive oil, dried nutmeg, unsalted butter,grilled pork chops with green beans
Nutrition
500Calories
Sodium37% DV880mg
Fat28% DV18g
Protein64% DV32g
Carbs17% DV52g
Fiber20% DV5g
Loved it