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Haricotsvert bundles wrapped in pancetta
 
 
4 ServingsPTM20 min

Haricotsvert bundles wrapped in pancetta


Handy and tasty: with pancetta you can make the haricots into bundles.

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Directions

  1. Preheat the oven to 180 ° C.
  2. Bring a pot of water to the boil. In the meantime, remove the stems from the haricots verts.
  3. Add the haricots verts to the boiling water and boil for 5 minutes. Drain and let drain well.
  4. Divide the haricot verts into 8 equal portions. Make a bundle of each portion and wrap a slice of pancetta around it.
  5. Divide the bundles over the baking dish, season with (freshly ground) pepper and bake for about 10 minutes in the middle of the oven.


Nutrition

95Calories
Sodium10% DV240mg
Fat8% DV5g
Protein14% DV7g
Carbs1% DV4g
Fiber12% DV3g

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