Filter
Reset
Sort ByRelevance
LASELF
Hazelnut puffs with ice
A tasty recipe. The vegetarian dessert contains the following ingredients: cream puffs (frozen, pack a 16 pieces), hazelnuts (75 g), hazelnut paste white (pot a 600 g) and vanilla ice cream.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Let the thaws defrost.
-
Hazelnuts coarsely chop, briefly roast in a dry frying pan and let cool in a deep plate.
-
Top and side of puffs thick with duo penotti.
-
Rub damsels in chopped nuts.
-
Divide the puffs over four plates and add the bread roll ice..
Blogs that might be interesting
-
15 minDessertstrawberries, vanilla bean, powdered sugar, full French cottage cheese, petits muffins chocolats,strawberry cottage cheese trifle -
30 minDessertcornstarch, redcurrant juice, sugar, cherries, egg, vanilla cheese, grated coconut, White bread, butter,cherry-coconut French toast -
55 minDessertcherry without pit in syrup, pancake mix (natural), sugar, Greek yoghurt, milk, egg, butter, white raisin, powdered sugar, whipped cream ice cream,cherry clafoutis with ice -
10 minDessertwhipped cream, tropical fruit drink, Pavlova, Fruit Salad, pomegranate seeds,pavlova tropicana
Nutrition
420Calories
Sodium21% DV495mg
Fat49% DV32g
Protein12% DV6g
Carbs9% DV26g
Fiber84% DV21g
Loved it