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Doc Simonson
Heaven on earth
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Ingredients
Directions
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Heat the butter and fry the onions.
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Add the bacon patties and sausages, sprinkled with salt and freshly ground pepper, and fry them around light brown.
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Pour in the stock and gently simmer for about 25 minutes with the lid on the pan.
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Cook the potatoes with salt for about 10 minutes. Put the apples and pears on them and cook gently for about 10 minutes.
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Drain the potatoes, apples and pears. Stir or stir in a coarse mass of salt, freshly ground pepper and cinnamon powder.
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Serve with the bacon patties, sausages and onions. Add apple syrup and mustard.
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20 minMain dishonions, green peppers, sunflower oil, baby potatoes, korma curry paste, peeled tomatoes, coalfish fillet, pappadums natural,korma viscurry with pappadums -
30 minMain dishyellow rice, hampen, oil, onions, Bumbu spice, coconut milk, winter roots, Chinese coal,sajur of carrot, cabbage and pork -
25 minMain dishlemon, fresh parsley, salt and pepper, tomatoes, cucumber, salad dressing garlic, olive oil, seasoned A-parts in shell, tuna steaks,tuna steaks with parsley-lemon layer -
15 minMain dishmargarine, butter, sticking potato, vine tomato, dried oregano, pork sausage, cooking cream, egg,potato gratin with tomato and sausage
Nutrition
1025Calories
Sodium0% DV0g
Fat98% DV64g
Protein62% DV31g
Carbs26% DV77g
Fiber0% DV0g
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