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Doc Simonson
Heaven on earth
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Ingredients
Directions
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Heat the butter and fry the onions.
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Add the bacon patties and sausages, sprinkled with salt and freshly ground pepper, and fry them around light brown.
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Pour in the stock and gently simmer for about 25 minutes with the lid on the pan.
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Cook the potatoes with salt for about 10 minutes. Put the apples and pears on them and cook gently for about 10 minutes.
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Drain the potatoes, apples and pears. Stir or stir in a coarse mass of salt, freshly ground pepper and cinnamon powder.
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Serve with the bacon patties, sausages and onions. Add apple syrup and mustard.
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35 minMain dishsauerkraut, leeks, pink salmon, cream culinary, dried dill, garlic, potato potatoes,sauerkraut rösti with salmon -
45 minMain dishfresh basil leaves, romatomat, vegetable stock, water, medium-sized aubergines, garlic, extra virgin olive oil, tomato cubes, pappardelle, Parmigiano Reggiano,gino d'acampos pasta with eggplant and tomato garlic sauce -
15 minMain dishfusilli, (freshly ground) black pepper, bunch onions, green asparagus, (olive oil, gorgonzola, salsa ai 4 for,pasta with green asparagus in cheese sauce -
25 minLunchSustainable Pork half-to-half minced meat, onion, garlic, rusk, Full Farmers yoghurt, mustard, grated lemon peel, thyme, chives, egg, grated nutmeg, salt, pepper, butter, mayonnaise, creme fraiche, garlic, fresh parsley, fresh chives, Full Farmers yoghurt, pepper, salt,meatloaf with yoghurt sauce
Nutrition
1025Calories
Sodium0% DV0g
Fat98% DV64g
Protein62% DV31g
Carbs26% DV77g
Fiber0% DV0g
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