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Doc Simonson
Heaven on earth
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Ingredients
Directions
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Heat the butter and fry the onions.
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Add the bacon patties and sausages, sprinkled with salt and freshly ground pepper, and fry them around light brown.
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Pour in the stock and gently simmer for about 25 minutes with the lid on the pan.
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Cook the potatoes with salt for about 10 minutes. Put the apples and pears on them and cook gently for about 10 minutes.
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Drain the potatoes, apples and pears. Stir or stir in a coarse mass of salt, freshly ground pepper and cinnamon powder.
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Serve with the bacon patties, sausages and onions. Add apple syrup and mustard.
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90 minMain dishsticking potato, fresh pumpkin, Red onion, garlic, lemon, chicken bolt, traditional olive oil, Cherry tomatoes, fresh basil,roasted chicken with vegetables on the baking tray -
20 minMain dishgorgonzola, fresh basil, spinata romana, veal chops, salt, freshly ground pepper, olive oil,saltimbocca romana -
15 minMain dishpandan rice, tempeh, Bumbu spice sajoer beans, peanut oil, Chinese wok vegetable coal and sugarsnaps, coconut milk, bunch onion,fast stir fry with sajoertempeh -
90 minMain dishflour, salt, cold butter or margarine, eggs (M), creme fraiche, pepper, grated emmentaler, grated Gruyère, tomatoes, Provencal herbs, olive oil, baking flour to pollinate, butter or margarine to grease,cheese quiche with provençal tomatoes
Nutrition
1025Calories
Sodium0% DV0g
Fat98% DV64g
Protein62% DV31g
Carbs26% DV77g
Fiber0% DV0g
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