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Doc Simonson
Heaven on earth
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Ingredients
Directions
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Heat the butter and fry the onions.
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Add the bacon patties and sausages, sprinkled with salt and freshly ground pepper, and fry them around light brown.
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Pour in the stock and gently simmer for about 25 minutes with the lid on the pan.
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Cook the potatoes with salt for about 10 minutes. Put the apples and pears on them and cook gently for about 10 minutes.
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Drain the potatoes, apples and pears. Stir or stir in a coarse mass of salt, freshly ground pepper and cinnamon powder.
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Serve with the bacon patties, sausages and onions. Add apple syrup and mustard.
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10 minMain dishfusilli, smoked bacon, lemon, Aioli, fresh green asparagus, artichoke heart in tin,pasta salad 'carbonara' -
35 minMain dishtrout, Red onions, smoked bacon, (freshly ground) pepper, dried tarragon, cold butter or margarine, dry white wine, butter to grease,trout with bacon and onions -
20 minMain dishonions, olive oil, garlic, ground cumin, Spinach, lentils, Cherry tomatoes, Red wine vinegar, old cheese,lentil salad with old cheese -
25 minMain dishhalf-to-half minced, onion, garlic, paprika, parsley, fresh mint, egg, rusk, olive oil,cevapcici
Nutrition
1025Calories
Sodium0% DV0g
Fat98% DV64g
Protein62% DV31g
Carbs26% DV77g
Fiber0% DV0g
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