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Doc Simonson
Heaven on earth
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Ingredients
Directions
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Heat the butter and fry the onions.
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Add the bacon patties and sausages, sprinkled with salt and freshly ground pepper, and fry them around light brown.
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Pour in the stock and gently simmer for about 25 minutes with the lid on the pan.
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Cook the potatoes with salt for about 10 minutes. Put the apples and pears on them and cook gently for about 10 minutes.
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Drain the potatoes, apples and pears. Stir or stir in a coarse mass of salt, freshly ground pepper and cinnamon powder.
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Serve with the bacon patties, sausages and onions. Add apple syrup and mustard.
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25 minMain dishpenne, onion, zucchini, garlic, traditional olive oil, tomato cubes, tuna pieces in oil, fresh cream,penne with tuna sauce and zucchini -
15 minMain dishgreen pepper, Tasty vine tomato, chorizo sausage, rib chop, black beans, 1 minute of white rice, gordita, fresh coriander,wk-wrap with chorizo -
180 minMain dishribbed, olive oil, onion, tomato paste, dried thyme, Meat bouillon, solid potatoes, winter carrot, green savoy cabbage,wintery beef stew with green cabbage and carrot -
35 minMain dishcouscous, boiling water, coarse Zaanse mustard, apple cider vinegar, extra virgin olive oil, shallot, jazz apple, Red cabbage, cress, salted macadamia nuts, chard, Chaource 50,sliced beet salad with chaource
Nutrition
1025Calories
Sodium0% DV0g
Fat98% DV64g
Protein62% DV31g
Carbs26% DV77g
Fiber0% DV0g
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