Filter
Reset
Sort ByRelevance
Mark Adams
Herring potato salad
A tasty Dutch recipe. The main course contains the following ingredients: fish, (sunflower) oil, Dutch stir-fry mix (400 g), smoked herring fillet (200 g), potato salad (1000 g), vinegar and tomatoes.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Heat frying oil in woks or casserole and fry vegetables in 5 minutes.
-
Cut herring fillet into pieces.
-
Mix vegetables, herring, potato salad and vinegar carefully.
-
Season the salt and pepper salad to taste and scale to size.
-
Cut tomatoes into slices.
-
Garnish salad with tomato.
-
Tasty with baguette..
Blogs that might be interesting
-
105 minMain dishgarlic, White grapes, dried thyme, free range chicken, olive oil,free-range chicken with garlic, thyme and grapes
-
40 minMain disheggplant, sweet potato, garlic, fresh flat parsley, lemon, bunch onion, peanut oil, medium sized egg, bread-crumbs, feta, mild yogurt, tahini sesame paste,monique van loons sweet potato potatoes with eggplant salad
-
30 minMain dishBroccoli, olive oil, winter carrot, leeks, green beans, vegetable stock, White beans, shell paste, green pesto, Grana Padano (cheese),minestrone soup with tomato crostini
-
50 minMain dishfrozen cod fillet, Rouge potato, traditional olive oil, garlic, fresh green asparagus, tapenade of sundried tomatoes in pot, parma ham, creme fraiche,green asparagus with cod
Nutrition
665Calories
Sodium0% DV1.860mg
Fat75% DV49g
Protein30% DV15g
Carbs14% DV41g
Fiber40% DV10g
Loved it