Filter
Reset
Sort ByRelevance
Mark Adams
Herring potato salad
A tasty Dutch recipe. The main course contains the following ingredients: fish, (sunflower) oil, Dutch stir-fry mix (400 g), smoked herring fillet (200 g), potato salad (1000 g), vinegar and tomatoes.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Heat frying oil in woks or casserole and fry vegetables in 5 minutes.
-
Cut herring fillet into pieces.
-
Mix vegetables, herring, potato salad and vinegar carefully.
-
Season the salt and pepper salad to taste and scale to size.
-
Cut tomatoes into slices.
-
Garnish salad with tomato.
-
Tasty with baguette..
Blogs that might be interesting
-
15 minMain dishCherry tomatoes, Red onion, Tuscan potato wedges, traditional olive oil, chicken fillet à la minute, basilico sauce, salad dressing garlic,stewed chicken breast in basil sauce
-
30 minMain dishdry white wine, medium dry sherry, shallot, creme fraiche, butter, salmon fillet, sunflower oil,salmon fillet with beurre blanc
-
180 minMain dishrun through beef, meat broth tablet, onions, garlic, red and yellow peppers, zucchini, butter, dried Provençal herbs, balsamic vinegar, couscous,beef stew with paprika and zucchini
-
20 minMain dishwok noodles, bean mix, wok oil, chicken fillet strips, Chinese stir-fry sauce, baked onions, cassava krupuk,noodles with chicken in sweet and sour sauce
Nutrition
665Calories
Sodium0% DV1.860mg
Fat75% DV49g
Protein30% DV15g
Carbs14% DV41g
Fiber40% DV10g
Loved it