Filter
Reset
Sort ByRelevance
TT
Honey-semolina cakes with orange syrup
A nice Moroccan recipe. The vegetarian dessert contains the following ingredients: semolina, flour, baking powder, salt, eggs, olive oil, honey, orange and cinnamon stick.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 175 ° C.
-
Mix semolina with flour, baking powder and pinch of salt.
-
Divide eggs.
-
Beat egg yolks with oil and honey (keep 4 tablespoons separate for syrup).
-
Mix the egg mixture with a semolina mixture.
-
In fat-free bowl, whisk the egg and fold lightly through semolina batter.
-
Give the batter in greased baking tin.
-
Cake in the middle of oven in approx.
-
25 minutes until tender and lightly browned.
-
Season orange peels and peel finely.
-
Squeezing orange.
-
Stir in orange juice with grater, cinnamon stick and honey left to syrup.
-
Take the cake out of shape, lay it to the ground and pour warm syrup over it.
-
Serving hot or cold..
Blogs that might be interesting
-
30 minDessertmilk, white caster sugar, cinnamon, salt, finely chopped almonds, flour, soft butter, sugar, butter, Westmalle double, strawberry, vanilla ice cream, whipped cream, cinnamon stick, cardamom,gingerbread cups with Westmalle caramel from francs of organic beer -
60 minDessertbutter, white chocolate in pieces, flour, self-raising flour, fine cristalsugar, egg, vanilla essence,your name cake - coop kitchen table -
25 minDessertfresh raspberries, press orange, granulated sugar, fresh blueberries, fresh cream, vanilla sugar, full curd cheese,coupe red-white-blue -
25 minDessertwhipped cream, lawyer, vanilla custard, honey, orange juice, Red pepper, mango, basil,lawyer parfait with roasted mango and basil
Nutrition
115Calories
Sodium0% DV1.030mg
Fat6% DV4g
Protein6% DV3g
Carbs5% DV16g
Fiber40% DV10g
Loved it