Filter
Reset
Sort ByRelevance
TT
Honey-semolina cakes with orange syrup
A nice Moroccan recipe. The vegetarian dessert contains the following ingredients: semolina, flour, baking powder, salt, eggs, olive oil, honey, orange and cinnamon stick.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 175 ° C.
-
Mix semolina with flour, baking powder and pinch of salt.
-
Divide eggs.
-
Beat egg yolks with oil and honey (keep 4 tablespoons separate for syrup).
-
Mix the egg mixture with a semolina mixture.
-
In fat-free bowl, whisk the egg and fold lightly through semolina batter.
-
Give the batter in greased baking tin.
-
Cake in the middle of oven in approx.
-
25 minutes until tender and lightly browned.
-
Season orange peels and peel finely.
-
Squeezing orange.
-
Stir in orange juice with grater, cinnamon stick and honey left to syrup.
-
Take the cake out of shape, lay it to the ground and pour warm syrup over it.
-
Serving hot or cold..
Blogs that might be interesting
-
30 minDessertfresh rhubarb, extra strawberry-rhubarb jam, crunchy muesli nuts, pumpkin seeds, unsalted pecans, unsalted butter,rhubarb-mueslicrumble -
160 minDessertlemon, butter, sugar, vanilla sugar, Eggs, self-raising flour, semi-skimmed milk, pistachios, cream cheese natural, powdered sugar,lemon pistachio cupcakes -
30 minDessertlemon, gelatin, strawberries, sugar, whipped cream, currants, peanut oil, sunflower oil,Strawberry bavarois -
25 minDessertraisins, pancake mix, semi-skimmed milk, egg (M), Apple, liquid butter, powdered sugar, syrup,raisin trio
Nutrition
115Calories
Sodium0% DV1.030mg
Fat6% DV4g
Protein6% DV3g
Carbs5% DV16g
Fiber40% DV10g
Loved it