Filter
Reset
Sort ByRelevance
Kimberly Kays
Humus spread of white beans and peas
A delicious Asian recipe for humus spread of white beans and peas.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Pour some boiling water on the peas and let stand for a few minutes.
-
Drain and purée with the rest of the ingredients in the food processor to a coarse spread.
-
Season with salt and pepper and some lemon juice.
Blogs that might be interesting
-
20 minSmall dishhoney, tomato ketchup, dry sherry, garlic, bacon, ham, tenderloin,pinchos dulce -
15 minSmall dishsteak, Italian spices, olive oil, orange, orange, garlic, Greek yoghurt, sour cream,steak tips with orange-garlic sauce -
40 minSmall disheggplant, olive oil, zucchini, pumpkin, Spinach, arugula, butter, flour, thyme, vegetable stock, whipped cream, nutmeg, Parmesan cheese,mini-lasagna of grilled vegetables -
10 minSmall dishroasted peppers, feta, garlic, coriander,feta paprika chicken
Nutrition
190Calories
Sodium0% DV0g
Fat15% DV10g
Protein18% DV9g
Carbs4% DV12g
Fiber0% DV0g
Loved it