Filter
Reset
Sort ByRelevance
Robin Whitworth
Humus with peas and coriander
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Mash the chickpeas with the peas, spring / spring onions, garlic, yogurt or sour cream and olive oil.
-
Season the humus with cumin powder (djinten), salt and freshly ground black pepper or cayenne pepper.
Blogs that might be interesting
-
20 minSmall dishegg, milk, milk, beer, self-raising flour, elstar apple, lemon juice, frying oil, sugar, cinnamon powder,old Dutch apple turnovers -
10 minLunchBulgarian yogurt, Turkish yogurt, lime, fresh fresh mint,refreshing salty yogurt drink -
30 minSmall dishwild pâté, cream pâté, cream cheese, Red port, bread, mushroom, olive oil, parsley,amuse of pate with port and mushrooms -
40 minSmall dishpea, Spinach, parsley, chives, oatmeal, olive oil, Hummus, coriander, mustard, dill, avocado, multigrain bulb, pickle, lamb's lettuce,vegetable burger with coriander hummus and avocado
Nutrition
0Calories
Sodium0% DV0g
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Fiber0% DV0g
Loved it