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SOONER SANDY
Hungarian chicken dish
Chicken dish with bacon cubes, tomatoes and peppers
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Ingredients
Directions
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Remove the tomatoes, remove the seeds and cut the flesh into cubes. Chop the onion and finely chop the garlic. Cut the pepper into strips.
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Heat the oil in a frying pan and bake the bacon cubes. Scoop the onion and garlic through and fry gently in 3-4 minutes.
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Sprinkle the paprika powder over it. Spoon the frying sticks through the onion mixture and cook for another 5 minutes. Scoop occasionally.
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Add the tomato, paprika and thyme to the chicken and cook for 1 min. Season with salt and pepper and add the stock.
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Cook with lid on the pan the chicken in 15-20 min. Gently cooked.
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Nutrition
205Calories
Sodium0% DV1.240mg
Fat22% DV14g
Protein28% DV14g
Carbs2% DV7g
Fiber40% DV10g
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