Huphollandhup roll

Name: huphollandhup roll
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Dutch
Ingredients: 50 ml mayonnaise; 25 ml Ketchup; 2 el olive oil; 2 bowls oranjeburgers a 2 pieces; 1 business suit Kaiser rolls Bake bread, 4 pieces; 1 bag iceberg lettuce 200 g; 1 tray raw vegetables cucumber salad 250 g

A tasty Dutch recipe. The main course contains the following ingredients: meat, mayonnaise, ketchup, olive oil, oranjeburgers (a 2 pieces), kaiser rolls (bake bread, 4 pieces), iceberg lettuce (200 g) and raw vegetables cucumber salad (250 g).

Ingredients

Directions

Mix the mayonnaise and ketchup in a bowl. Heat the oil in a frying pan and fry the orangeburgers according to the instructions on the package.
Cut the buns open. Put a few leaves of lettuce on the bottom half and place an orange burger on them. Add ketchup mayonnaise, cucumber salad and a few leaves and cover with the top half. Fold a napkin around it and eat the rolls out of hand. Mix the rest of the iceberg lettuce and the cucumber salad and serve separately.