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Ice-cream cake with mango
 
 
4 ServingsPTM10 min

Ice-cream cake with mango


A tasty recipe. The vegetarian dessert contains the following ingredients: mango, pastry shells (4 pieces) and iced ice cream (container `1 liter).

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Directions

  1. Mango peel and cut flesh into segments.
  2. Fill the scallops with mango slices.
  3. On each shell, create 1 large roll of roll ice cream.
  4. Possibly garnish with twig of mint..


Nutrition

305Calories
Sodium0% DV1.690mg
Fat23% DV15g
Protein8% DV4g
Carbs13% DV38g
Fiber24% DV6g

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