Filter
Reset
Sort ByRelevance
Nola Chick Lady
Indian cabbage soup
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Halve the coals in length. Cut narrow strips of it. Cut the spring / bunch onions with the leaves in rings.
-
Heat 2 tbsp. oil and stir-fry, the Chinese cabbages and leeks for 5 minutes. Sprinkle the flour over it. Pour in the stock and simmer for 5 minutes.
-
Sprinkle the spring / spring onions and cook for another 2 minutes.
-
Heat the rest of the oil and fry the steak strips around brown. Pour the soy sauce marinade and stir in the sambal oelek.
-
Divide the steak strips over soup bowls or soup plates. Spoon the soup and serve crackers.
-
200 minMain dishbeef soup meat, onion, Red pepper, garlic, unsalted butter, paprika, wheat flour, tomato paste, tap water, beef broth tablet, dried laurel leaves, sticking potato,goulash soup -
160 minMain dishduck leg of the butcher, Italian spice mix, Red onion, mushrooms for pasta, garlic, tomato paste, balsamic vinegar, tawny port, mushroom fond in pot, peeled canned tomatoes, Parmigiano Reggiano, chicken broth from tablet, polenta corngris, truffle mushroom tapenade,Mediterranean duck legs with truffelpolenta and parmesan -
30 minMain disholive oil, onion, rosemary, mixed mushroom, garlic, Broccoli, lentils, vegetable stock, cream, baguette,lentil stew with mushrooms and broccoli -
12 minMain dishthin bacon strips, lemon, small red onion, sundried tomatoes in pot, sliced chestnut mushrooms, lentils in pot, arugula, feta,mushroom-lentil salad with feta
Nutrition
0Calories
Sodium0% DV0g
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Fiber0% DV0g
Loved it