Filter
Reset
Sort ByRelevance
Jewels
Indian marinade
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Mix the yogurt with the ginger, garlic, turmeric, chilli peppers, lemon juice and a dash of sunflower oil.
-
Put 1 kg chicken (thigh) fillet, hampen or lamb and marinate for at least 3 hours in the refrigerator.
Blogs that might be interesting
-
5 minSide dishyogurt, garlic, parsley,yogurt with garlic -
25 minSide dishpine nuts, chicken breast, White bread, Spinach, egg, mustard, garlic, Red onion, dried oregano, sun-dried tomato,chicken meatloaf with spinach and tomatoes -
25 minSmall disholive oil, onion, winter carrot, celery,basic recipe soffritto -
60 minSide dishbreakfast bacon, frozen broad beans, lime, extra virgin olive oil, liquid honey, fresh fresh mint, fresh basil, fresh coriander, arugula,broad bean-herb salad
Nutrition
0Calories
Sodium0% DV0g
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Fiber0% DV0g
Loved it