Filter
Reset
Sort ByRelevance
RODRIQUEZ1
Italian bulb with tuna salad
A tasty recipe. The main course contains the following ingredients: fish, corn kernels (150 g), iceberg lettuce, black olives with pits, olive mayonnaise (pot a 350 ml), capers, tuna pieces (natural, a 85 g), Italian dumplings and salad dressing balsamic (bottle a 270) ml).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Drain corn.
-
Save lettuce, keep four beautiful leaves separate and cut the rest into strips.
-
Cut half of the olives into slices and cut the remaining pieces.
-
Mix well in half of mayonnaise, shredded olives, capers, salt and pepper.
-
Add corn and tuna through it and divide the salad into 4 portions.
-
bread roll halve and spread with the rest of mayonnaise.
-
bread roll investing with lettuce leaves, tuna salad and slices of olives.
-
Combine the rest of lettuce with dressing.
-
bread roll servers with iceberg salad..
-
40 minMain dishcrumbly potato, breakfast bacon, pine nuts, garlic, butter, warm milk, watercress, iceberg lettuce,stew with watercress, iceberg lettuce, bacon and pine nuts
-
45 minMain dishoil, chorizo, garlic, Red pepper, Red onion, fresh sausage, paprika, cumin, thyme, baby, Red pepper, tomato paste, tomato, Red wine, chicken bouillon, egg, fresh parsley,mediterranean one-pot dish
-
35 minMain dishsunflower oil, onion, Thai Red curry pasta, coconut milk, pumpkin, unpolished rice, Kale, coriander, cashew nut,pumpkin curry with kale
-
25 minMain dishchicken breast, onions, sunflower oil, flour tortillas, mixed salad, salad dressing garlic, corn kernels, sour cream,tortillas with chicken and corn
Nutrition
540Calories
Sodium37% DV880mg
Fat34% DV22g
Protein54% DV27g
Carbs20% DV60g
Fiber28% DV7g
Loved it