Filter
Reset
Sort ByRelevance
Ghostwriter511
Italian chicken dish with broccoli
Italian chicken dish with broccoli, pasta sauce and spaghetti.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 200 ºC.
-
Cut the chicken fillet into slices and the mozzarella into slices. Grease the oven dish with the olive oil. Place the chicken fillet in the greased oven dish.
-
Squeeze the garlic on top and sprinkle the chicken with pepper. Pour the pasta sauce over it.
-
Place the slices of mozzarella on top and sprinkle with the oregano and pepper. Fry the chicken dish in the oven for about 30 minutes until golden brown and done.
-
Meanwhile, cook the spaghetti al dente according to the instructions on the package.
-
Divide the broccoli into florets and cut the stem into slices. Cook the broccoli in 6 minutes until al dente.
-
Serve the chicken dish with the spaghetti and broccoli.
Blogs that might be interesting
-
20 minMain dishCherry tomatoes, olive oil with lemon aroma, peeled pistachio nuts, large onion, garlic, traditional olive oil, ground cumin, canned chickpeas, fresh spinach, fresh basil,chickpeas with spinach, tomato and pistachio nuts
-
20 minMain dishBroccoli, Macaroni, onion, mild olive oil, tomato cubes, cooking cream light, ham strips, ground mature cheese 30,macaroni with broccoli and ham in cream sauce
-
25 minMain dishcelery, olive oil, chicken breast, Red pepper, Cajun spices, tomato cubes, potato wedges, paprika,cajunkip with paprika
-
20 minMain dishsunflower oil, chilled little newborns, Provencal stir-fry mix, sliced mushrooms, chipolata sausage, dried Provençal herbs,potato dish with chipolata sausages
Nutrition
570Calories
Sodium2% DV40mg
Fat23% DV15g
Protein84% DV42g
Carbs22% DV67g
Fiber4% DV1g
Loved it