Filter
Reset
Sort ByRelevance
Ghostwriter511
Italian chicken dish with broccoli
Italian chicken dish with broccoli, pasta sauce and spaghetti.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 200 ºC.
-
Cut the chicken fillet into slices and the mozzarella into slices. Grease the oven dish with the olive oil. Place the chicken fillet in the greased oven dish.
-
Squeeze the garlic on top and sprinkle the chicken with pepper. Pour the pasta sauce over it.
-
Place the slices of mozzarella on top and sprinkle with the oregano and pepper. Fry the chicken dish in the oven for about 30 minutes until golden brown and done.
-
Meanwhile, cook the spaghetti al dente according to the instructions on the package.
-
Divide the broccoli into florets and cut the stem into slices. Cook the broccoli in 6 minutes until al dente.
-
Serve the chicken dish with the spaghetti and broccoli.
Blogs that might be interesting
-
40 minMain disheggplant, zucchini, red peppers, garlic, olive oil, anchovy fillets, tomato cubes, Provencal herbs, fish stock, cod fillet, black olives without pit,Mediterranean vegetable fish soup
-
25 minMain dishgarlic, red pointed pepper, fresh ginger, chicken breast, peanut oil, tomato paste, sweet chilli sauce, chicken broth tablet, soy sauce, water, egg noodles, fresh pineapple pieces,chicken in sweet and sour sauce with noodles and pointed pepper
-
65 minMain dishgarlic, fresh celery, fresh salmon fillet, traditional olive oil, spice mix fish, baking flour, tomato cubes, garden broth powder, cooking cream, fresh spinach,poached salmon on spinach
-
20 minMain dishpenne rigate, olive oil, garlic, (bunch) tomatoes, black olives without pit, chili pepper, cheese schnitzel, fresh basil,cheese schnitzel with pasta and tomatoes
Nutrition
570Calories
Sodium2% DV40mg
Fat23% DV15g
Protein84% DV42g
Carbs22% DV67g
Fiber4% DV1g
Loved it