Filter
Reset
Sort ByRelevance
#1nursenmommy
Italian salad with anchovies
A tasty Italian recipe. The main course contains the following ingredients: fish, ciabatta (bake bread), eggs, cucumber, anchovy fillet (in olive oil (48 g)), iceberg lettuce (extra (a 200 g)), Caesar dressing (bottle 350 ml), light-filled cheese (( piece), in small blocks) and black olives (without pit (pot 240 g)).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Bake the ciabatta according to the instructions on the package.
-
Boil the eggs hard in 8 minutes.
-
Wash the cucumber and scrape into slices.
-
Let the anchovies drain.
-
Mix the lettuce, cucumber and dressing in a bowl.
-
Spoon the salad on 4 large plates.
-
Divide the anchovies, eggs, cheese and olives.
-
Sprinkle with pepper to taste.
-
Cut the bread and serve..
Blogs that might be interesting
-
30 minMain dishRed onion, garlic, traditional olive oil, fresh green asparagus, tendre bûche (goat's cheese), medium sized egg, creme fraiche, chard, baby potatoes, spice vinegar,frittata with chard -
15 minMain dishtagliatelle, unsalted butter, bullet steak, Cherry tomatoes, fresh red pesto, black olives without pit, fresh basil,tagliatelle with steak -
30 minMain dishbutter, flour, young mature cheese, leaf parsley, ham, bread-crumbs, egg, nutmeg, half-to-half minced,meatballs with ham and cheese -
15 minMain dishmushrooms, cabbage, garlic, sunflower oil, beef strips natural, meat broth tablet, ketjapmarinademanis, noodles,noodle soup with beef and mushrooms
Nutrition
570Calories
Sodium0% DV6mg
Fat57% DV37g
Protein46% DV23g
Carbs12% DV36g
Fiber24% DV6g
Loved it