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Kerrioodles with fricandeau
 
 
1 ServingsPTM10 min

Kerrioodles with fricandeau


A tasty recipe. The main course contains the following ingredients: meat, Goodnoodles Curry (70 g), stir-fry oil, Thai vegetable mix (a 400 g), roast pork meat (meat products), coriander and seroendeng.

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Directions

  1. Prepare noodles according to instructions.
  2. Heat up wok oil and stir-fry vegetables in about 4 minutes.
  3. Cut Fricandeau into strips.
  4. Picking stalks of coriander, roughly chopping leaves.
  5. Prepare noodles with 1/2 dl of cooking liquid through vegetables.
  6. Mix in Fricandeau and coriander and gently warm through for another 2 minutes.
  7. Create in deep plate and sprinkle seroendeng over it..


Nutrition

865Calories
Sodium30% DV710mg
Fat66% DV43g
Protein104% DV52g
Carbs23% DV68g
Fiber16% DV4g

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