Filter
Reset
Sort ByRelevance
VirWeber
Kibbeling with sweet and sour sauce
A tasty recipe. The main course contains the following ingredients: fish, basmati rice, red peppers, sunflower oil, Chinese stir-fry sauce sweet-sour (535 g), peas (frozen, 450 g) and fried quibbling (a ca. 250 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cook rice according to instructions.
-
Peppers wash, clean and cut into pieces.
-
Heat oil in frying pan.
-
Pepper for about 3 minutes.
-
Add sauce and fully heat.
-
Prepare peas according to instructions.
-
Heat the kibbling according to the instructions for use.
-
Serve kibbeling with rice, sauce and peas..
Blogs that might be interesting
-
30 minMain dishsomething crumbly potatoes, sliced leek, medium sized egg, raw ham paper thin, fresh flat parsley, cream cheese light garlic and fine herbs,preistamppot with raw ham and egg -
15 minMain dishpenne rigate, mackerel fillets, onions, leeks, green peppers, tomato cubes,penne with peppers, leeks and mackerel -
30 minMain dish(sunflower oil, leeks, winter carrot, garlic, curry powder, chickpeas, flatbread, Greek yoghurt,stew of leeks and chickpeas with naan bread -
30 minMain disheggplant, zucchini, Red pepper, garlic, traditional olive oil, chickpeas in pot, lemon juice, ground cumin, tahini in pot, halloumi cheese, fresh green asparagus, floor cadet,halloum burgers with grilled vegetables
Nutrition
820Calories
Sodium0% DV10mg
Fat37% DV24g
Protein82% DV41g
Carbs36% DV109g
Fiber0% DV0g
Loved it