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Mickdee
King prawns with green jalapeño mayonnaise
A nice Mediterranean recipe. The starter contains the following ingredients: fish, king prawns ((raw and unpeeled, from frozen), thawed), jalopeño strips (pot a 225 g), fresh coriander (15 g), lime juice, mayonnaise, olive oil and garlic (in slices).
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Ingredients
Directions
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Drain the giant shrimps onto kitchen paper.
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Puree the jalapeño pepper with the coriander (incl.
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Stalks) and the lime juice in the food processor or in a high bowl with the hand blender into a green paste.
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Mix in the mayonnaise and season to taste with salt and pepper.
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Heat the olive oil in a frying pan and stir in the prawns and garlic.
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Fry the king prawns for 2-3 minutes on medium high heat.
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Put the giant shrimps on plates and serve the jalapeño mayonnaise in small bowls..
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Nutrition
350Calories
Sodium12% DV280mg
Fat45% DV29g
Protein12% DV6g
Carbs5% DV15g
Fiber8% DV2g
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