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ALDUNCAN06
Kiwi-wrap with herb cheese
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Ingredients
Directions
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Heat the tortilla wraps between 2 plates for about 2 minutes at 400 Watt in the microwave so that they become more supple.
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Brush with the cream cheese and sprinkle with (cayenne) pepper.
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Divide the pieces of kiwi over it.
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Beat a dressing of the oil and orange juice and season with salt and pepper.
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Mix the small pieces with the spring onion and dressing.
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Put the lettuce mixture on the kiwi and roll the tortillas tightly into wraps.
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Stick with a skewer and cut them diagonally before serving.
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Nutrition
520Calories
Sodium0% DV0g
Fat42% DV27g
Protein22% DV11g
Carbs18% DV53g
Fiber0% DV0g
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