Filter
Reset
Sort ByRelevance
Gp
Leek dish with satay sauce
A tasty recipe. The vegetarian main course contains the following ingredients:.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Boil the rice according to the instructions on the package.
-
Clean the leek and cut into rings. Bring a bottom of water in a pan with 1/2 tl of salt to the boil. Boil the leeks for 5 minutes.
-
Heat the oil in a frying pan and brown the tofu in 4 minutes.
-
Heat the peanut sauce according to the instructions.
-
Drain the leeks and mix with the coconut. Divide the plates. Divide the tofu over it and sprinkle the whole with sweet soy sauce. Place the rice next to it.
-
Pour the peanut sauce next to it.
Blogs that might be interesting
-
30 minMain dishpotatoes, smoked bacon strips, buttermilk, cornstarch, lettuce, bunch onions,gelding buttermilk dish with bacon
-
170 minMain dishbeef rib, unsalted butter, White wine vinegar, tap water, dried laurel leaves, juniper, clove, onion, Gingerbread, Apple syrup, dark brown sugar,limburgs sour meat
-
20 minMain dishonion, garlic, olive oil, Quorn, spice mix, wok vegetables, Capuchin, Piccalilly,vegetarian capuchin dish
-
25 minMain dishMagioni seasonal pizza bottoms, frozen garden peas, watercress, chilled pesto, extra virgin olive oil, feta, zucchini,green zucchini pizza
Nutrition
900Calories
Sodium13% DV310mg
Fat74% DV48g
Protein66% DV33g
Carbs27% DV82g
Fiber24% DV6g
Loved it