Filter
Reset
Sort ByRelevance
Gp
Leek dish with satay sauce
A tasty recipe. The vegetarian main course contains the following ingredients:.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Boil the rice according to the instructions on the package.
-
Clean the leek and cut into rings. Bring a bottom of water in a pan with 1/2 tl of salt to the boil. Boil the leeks for 5 minutes.
-
Heat the oil in a frying pan and brown the tofu in 4 minutes.
-
Heat the peanut sauce according to the instructions.
-
Drain the leeks and mix with the coconut. Divide the plates. Divide the tofu over it and sprinkle the whole with sweet soy sauce. Place the rice next to it.
-
Pour the peanut sauce next to it.
Blogs that might be interesting
-
15 minMain dishsalmon fillet, olive oil, black (ceylon) tea, smoke moth,self-smoked salmon fillet -
35 minMain dishleeks, tomato, olive oil, onion, green pepper, tomato juice, maize, Tabasco, Worcestershire sauce, tortilla chips, mature cheese,leek dish with corn -
20 minMain dishbratwurst, butter, freshly sour apples, bunch onions, mashed potatoes with cheese, milk, grated beetroot, dried sage,beetroot stew with apple and sausage -
15 minMain dishlow-fat smoked bacon strips, traditional olive oil, sliced leek, red and brown bean mix, mustard, Piccalilly, silver onion, mini pickle,captain's dinner with red and brown beans
Nutrition
900Calories
Sodium13% DV310mg
Fat74% DV48g
Protein66% DV33g
Carbs27% DV82g
Fiber24% DV6g
Loved it