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Leek pizza
 
 
4 ServingsPTM20 min

Leek pizza


Also try this delicious leek pizza

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Directions

  1. Preheat the oven to 200 ° C. Make the pizza dough with the oil according to the instructions on the packaging.
  2. Meanwhile, cook the leeks for one minute in a pan of water with salt. Drain and rinse under cold water.
  3. Roll out the dough into a large round or rectangular piece.
  4. Mix the tomato sauce with the crème fraîche and cover the dough but leave the edges free.
  5. Divide the salmon and the leeks over it.
  6. Sprinkle the pizza with oregano and grated cheese and bake for 20 to 30 minutes at the bottom of the oven.

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Nutrition

580Calories
Sodium0% DV0g
Fat28% DV18g
Protein52% DV26g
Carbs25% DV75g
Fiber0% DV0g

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