Filter
Reset
Sort ByRelevance
Tguittar
Leg ham with sweet tuber vegetables
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 180 ° C. Mix the gum with the honey, marjoram and some freshly ground pepper in a bowl and scoop the pieces of vegetables through.
-
Transfer this to an oven dish and place the ham in between.
-
Pour the water or wine into the dish and cover with aluminum foil.
-
Bake the dish in about 30 minutes until done and then remove the foil. Let brown for another 10 minutes.
-
105 minMain dishwhipped cream, meat fond, egg yolks, cornstarch, mustard, pork fillets, shallots, sage, butter,rollade with stewed shallots and mustard sauce
-
25 minMain dishwinter carrot, green beans, stew day dish green beans, sunflower oil, Nasi Bami meat, unsalted peanuts,spicy stew with meat and vegetables
-
20 minMain dishfocaccia's, breakfast bacon, olive oil, dried Provençal herbs, iceberg lettuce, mozzarella cheese, tomatoes,focaccias sandwich
-
30 minMain dishfloury potatoes, onions, butter, cut endive, vegetable balls, Apple syrup, vegetable stock, baked onions,endive stew with vegetable balls
Nutrition
415Calories
Sodium0% DV0g
Fat18% DV12g
Protein94% DV47g
Carbs8% DV23g
Fiber0% DV0g
Loved it