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Carrie Elizabeth
Lemon shrimp
A tasty recipe. The snack contains the following ingredients: fish, lemons (cleaned), mayonnaise, olive oil, garlic (finely chopped) and cocktail shrimp (a 125 g).
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Ingredients
Directions
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Squeeze out 1 lemon.
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Stir 1 tbsp grater and 2 tbsp juice through the mayonnaise.
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Season with pepper.
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Heat the oil in a saucepan and fry the garlic for 1 min.
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Remove from the heat and add the cocktail shrimps, the rest of the grater and juice to taste.
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Let marinate for 10 minutes.
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Add pepper and salt to taste.
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Always put 2 shrimps on a tapas stick.
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Serve with lemon mayo..
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Nutrition
55Calories
Sodium14% DV325mg
Fat8% DV5g
Protein6% DV3g
Carbs11% DV34g
Fiber52% DV13g
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